A Taste Of Siam Restaurant Menu
A Taste Of Siam Restaurant menu gallery
Choose your favorite dish
Vegan Starters
Vegan. Deep fried chive stick serve with sweet vinegar soy sauce-sesame .
Vegan. (4pcs) Puff pastry filled with vegetables & sweet potatoes.
Vegan. Deep fried mock chicken made from tofu skin served with sweet chilli sauce.
Vegan. Gluten Free option. (6pcs) Fried tofu with secret tasty batter served with peanut & sweet chili sauce.
Vegan. Mock calamari with crispy flours and spices.
Vegan. (4pcs) Spring roll pastry with mixed vegetables served with sweet chilli sauce
Vegan. Spicy.
Vegan. Gluten Free. Deep fried tofu with tamarind sauce-crispy fried shallots.
Main Stir Fried
Gluten Free option. Stir fried garlic-vegetables-peanut sauce-sesame seed.
Gluten Free option. Stir fried mixed vegetable-garlic-cashew nuts.
Spicy. Thai famous stir fried-chilli-crispy pork-holy basil leaves-mixed vegetables.
Spicy. Traditional stir fried prawn and calamari with curry paste-finger root-green peppercorn-chilli-sweet basil-chilli jam and mixed vegetables.
Gluten Free option. Spicy. Thai famous stir fry-chilli-basil leaves-mixed vegetables.
Spicy. Stir fried crispy pork belly - green vegetables- Chinese broccoli and chilli.
Gluten Free option. Stir fried prawn with fried garlic-ground pepper- green peppercorn and vegetables.
Gluten Free. Stir fried chicken with batter-mushroom-capsicum-spring onion-garlic-cashew nuts-dried chilli.
Soup
Spicy. Coconut based soup w/ coconut cream-chicken-mushroom-baby corn-Thai herbs.
Gluten free. Spicy. The popular Thai spicy & sour soup with prawn-mushroom-baby corn-lemongrass-kaffir lime leaves -Thai herbs.
Salad
Spicy. Warm beef salad-red onion-roasted rice ground-herbs-Thai spicy dressing.
Gluten Free. Spicy. Prawn & Calamari-red onion-garlic-Thai herbs-chilli-Thai salad dressing.
Gluten Free. Spicy. Shredded green papaya and carrot-cherry tomatoes-garlic-green bean-chilli-cashew nuts-Thai spicy dressing
Gluten Free. Spicy. Warm minced chicken salad-red onion-roasted rice ground-herbs-Thai spicy dressing.
Spicy. Crispy pork belly with vegetables-garlic-cashew nut-green apple-chilli-Thai dressing.
Vegan Noodle & Fried Rice
Vegan. Gluten Free option. Spicy. Rice noodles stir fried with tofu or mock fish-bean shoots-chives-red onion-salted turnip-peanut crushed-chilli and mixed vegetables.
Vegan. Stir fried flat noodles with tofu or mock meats-garlic and mixed vegetables..
Vegan. Gluten Free option. Spicy. Thai fried rice with mixed vegetables-tofu-garlic-onion-chilli-basil.
Vegan. Gluten Free option. Fried rice with mixed vegetables and tofu.
Vegan. Spicy. Rice noodles stir fried with mock crispy pork-bean shoots-chives-red onion-salted turnip-peanut crushed-chilli and mixed vegetables.
Vegan Main Stir Fried
Vegan. Spicy. Stir fried tofu or mock meat with chilli-basil and mixed vegetables.
Vegan. Stir fried mock calamari with green peppercorn-fried garlic-ground pepper- mixed vegetables.
Vegan. Stir fried tofu or mock meat with cashew nuts and mixed vegetables.
Vegan. Spicy. Traditional stir fried mock calamari with curry paste-finger root-green peppercorn-chilli-sweet basil and mixed vegetables.
Vegan. Spicy. Thai famous stir fried-chilli-mock crispy pork-holy basil leaves-mixed vegetables.
Vegan. Spicy. Stir fried mock crispy pork - green vegetables- Chinese broccoli and chilli
Vegan. Gluten Free option. Stir fried tofu- peanut sauce and mixed vegetables.
Vegan. Stir fried crispy mock chicken with vegetables and sweet & sour sauce.
Vegan Soup & Salad
Vegan. Spicy. Galanga-coconut cream-tofu-mixed vegetables & Thai herbs.
Vegan. Gluten Free. Spicy. Shredded green papaya -carrots-cherry tomatoes-garlic-green bean-chilli-cashew nuts and Thai salad dressing.
Vegan. Spicy. Mock duck with salad and homemade dressing.
Vegan. Gluten Free. Spicy. Tom yum soup with soft tofu-mixed vegetables & Thai herbs.
Vegan Main Curry
Vegan. Spicy. Mock duck in red curry with lychees - coconut cream and vegetables.
Vegan. Gluten Free. Thai delicious well-known Massaman curry with soft tofu-coconut cream-potatoes-pineapples-mixed vegetables.
Vegan. Gluten Free. Spicy. Thai green curry with soft tofu- coconut cream and mixed vegetables
Vegan. Gluten Free. Spicy. Our chef favourite dish-Panang curry paste-soft tofu-coconut cream-vegetables-kaffir lime leaves.
Vegan. Gluten Free. Spicy. Thai southern style curry with soft tofu-coconut cream-mixed vegetables and betel leaves.
Main Special
Gluten Free. Spicy. Steamed Barramundi fish in a sauce made of fresh lime juice-coriander-garlic-chilli.
Spicy. Fried soft shell crab in batter-garlic-chilli jam sauce.
Spicy. Barramundi fish fried with tasty sauce made of chilli jam-Thai herbs-red onion-garlic-chilli-cashew nuts.
Deep fried Barramundi fillet topped with three flavoured sauce.
Gluten free option. Deep fried Barramundi fillet fried topped with tamarind sauce-fried shallot-dried chilli.
Main Curry
Gluten Free. (Medium Spicy) One of the most popular curries in Thailand-green curry paste-coconut cream-mixed vegetables-basil.
Gluten Free. (Medium Spicy) Our chef favourite dish, panang curry paste-coconut cream-vegetables-kaffir lime leaves.
(Medium Spicy) Most iconic dishes of northern of Thailand-pork belly are stewed in a bunch of herbs & spices.
Gluten Free. (Medium Spicy) Sliced roast duck breast in our traditional red curry with lychees-vegetables-basil.
Gluten Free. (Medium Spicy) Popular tasty curry from southern of Thailand-prawn-Betel leaves.
Gluten Free. Thai delicious well-known massaman curry with diced braised beef-coconut cream-potatoes-pineapple.
Vegan Main Special
Vegan. Stir fried crispy mock fish or crispy tofu-mixed vegetables-spring onion-garlic-cashew nuts-capsicum-caramelized sauce-dried chilli.
Vegan. Deep fried mock duck in batter-garlic-chilli-chilli jam sauce.
Vegan. Spicy. Fried mock fish with tasty sauce on top made of chilli jam- Thai herbs-red onion-garlic-chilli-cashew nut.
Vegan. Deep fried mock fish topped with three flavoured sauce.
Noodle & Fried Rice
Stir fried flat rice noodles-egg-Chinese broccoli-garlic.
Gluten Free option. Spicy. Thai fried rice with egg-mixed vegetables-garlic-onion-chilli-basil.
Gluten Free option. Thai fried rice with egg-vegetables-garlic-onion.
Gluten Free option. (Medium Spicy) Favourite Thai stir fried rice noodle with egg-shrimp paste-bean shoot-tofu-red onion-garlic-chili-peanut crushed-chives.
Side Dish
Starters
Spicy. Fried chicken-flour-spices served with sweet chilli sauce.
Gluten free. Spicy. Steamed calamari topped with traditional Thai style spicy lime sauce.
Thai style prawn cracker.
Thai style fish cake served with mixed salad topped with sweet chilli sauce and crushed peanuts.
Spicy. Crispy pork belly served with homemade (spicy Jim Jaew sauce).
Deep fried prawns wrapped in pastry served with sweet chilli sauce.
Marinated grilled chicken served with homemade peanut sauce and sweet vinegar dipping.
Vegan. Deep fried chives stick served with chilli-sweet vinegar soy sauce-sesame.
Vegan. Fried tofu with secret tasty batter served with peanut & sweet tamarind sauce.
Steamed Thai dumplings stuffed with prawn-pork-water chestnuts-herbs served with Thai soy sauce.
Gluten free. Spring roll wrapped vermicelli stuffed with chunky prawn served with plum dauce.
Calamari with crispy flour and spices.
Beverages
The menu at A Taste Of Siam Restaurant at 485A Hampton St, Hampton VIC 3188 offers a vibrant mix of traditional Thai flavors and inventive vegan options that cater to all tastes. Starters like Chive Stick (V), Vegan Curry Puff Vegetable (V), and Vegan Fried Chicken (V) set the tone for a diverse dining experience, alongside classic choices such as Fried Spicy Chicken (GFO) and Calamari Lime Sauce (GF). Soups like Tom Kha Chicken Soup and Tom Yum Prawn Soup (GF) provide comforting warmth, while salads including CryingTiger Beef Salad (GFO) and Papaya Salad (GF) offer refreshing zest. Stir-fried mains are abundant, from Stir Fried Cashew Nut (GFO) and Pad Cha Prawn & Calamari to vegan alternatives like Vegan Stir Fried Chilli & Basil (V) and Vegan Stir Fried Cashew Nut (V). The restaurant also showcases rich curries such as Green Chicken Curry (GF), Vegan Red Duck Curry (V), and Vegan Massaman Curry (V), complemented by special mains including Steamed Barramundi Fillet With Lime Sauce (GF) and Soft Shell Crab With Chilli Jam. For noodle and rice lovers, options range from Pad Thai Noodle (GFO) to Vegan Chilli Basil Fried Rice (GFO), with vegan noodle dishes like Vegan Pad Thai Noodle (V,GFO) also available. Side dishes such as Coconut Rice, Jasmine Steamed Rice, and Roti Bread round out the menu, while beverages like Lemon Lime Bitters and Coconut Juice provide a refreshing finish. Overall, the menu is thoughtfully curated, balancing hearty proteins, fresh vegetables, and bold flavors with a strong commitment to vegan and gluten-free options, ensuring a satisfying experience for every diner.